Information

Allergen list


The 14 declarable allergens — Regulation (EU) No 1169/2011. If in doubt, please ask before ordering.

  • 1GlutenGluten
  • 2CrustaceansCrustacés
  • 3EggsŒufs
  • 4FishPoisson
  • 5PeanutsArachides
  • 6SoybeansSoja
  • 7MilkLait
  • 8NutsFruits à coque
  • 9CeleryCéleri
  • 10MustardMoutarde
  • 11SesameSésame
  • 12SulphitesSulfites
  • 13LupinLupin
  • 14MolluscsMollusques

Cross-contamination: all our dishes are prepared in a shared kitchen handling all 14 allergens — traces are possible throughout the menu.

Shared fryer for chips and breaded products: traces of gluten are possible in all fried items.

Wines, champagnes, beers and spirits contain sulphites.

Menu du Port, Menu La Voûte and Children's Menu: refer to the corresponding dishes on the à la carte menu.

Document available to customers — Summer 2026 menu, approved on 24/07/2026.